Chef-in-Residence Bryant Terry presents Choppin' It Up with MoAD‍

In this weekly IG live series, MoAD's Chef-in-Residence Bryant Terry will talk to noted creatives of African descent (farmers, chefs, authors, activists, entrepreneurs, and the like) about how they have been navigating work and life during the stay-at-home order. Bryant will also be demonstrating how to make simple plant-based dishes from his backyard in Oakland.

‍April 24 at 2pm - Bryant will be in conversation with Kanchan Dawn Hunter of Spiral Gardens Community Food Project to talk about growing food at home  

Kanchan Dawn Hunter, is the Co-Director of Spiral Gardens Community Food Security Project, a non-profit organization in Berkeley, California dedicated to making transforming and growing organic farming, promoting environmental justice, and ensuring food security. As Co-Director and as a woman of color, Kanchan strives to serve her community’s needs to the best of her ability.

Kanchan’s mission is to generate an understanding among all people with whom she interacts that it is possible to have a loving and living relationship with our Mother Earth.

‍Join us on Friday, April 24th at 2pm live on MoAD's Instagram @moadsf

‍This program is made possible by the generous support of Kaiser Permanente